restaurants

The UK Food and Hospitality Sector wastes 1.3 billion meals annually. According to WRAP, the Waste and Resource Action Programme, that’s one in every six meals.

Imagine throwing away one square meal a day– every other day. Aside from the detrimental environmental and ethical implications, the monetary repercussions for the food and hospitality sector are immense.
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This was an impromptu shoot of Marc, Kevin and the Winnow Solutions team – a company which has created a piece of technology that helps restaurants reduce food waste, and save a significant amount of money in the process.

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