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Elysia – Meals and Catering using Surplus Food
7 months ago

Elysia – Meals and Catering using Surplus Food

By  •  Podcasts

In this episode I’m speaking to Sophie Andre from Elysia – a new start-up social enterprise which buys food that would otherwise have gone to waste from various …
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Introducing OLIO – The Food Sharing Revolution?
2 years ago

Introducing OLIO – The Food Sharing Revolution?

By  •  Eye Witness

I’m Saasha, co-founder of OLIO, The Food Sharing Revolution. My business partner is Tessa, and together we are launching OLIO, a mobile app which connects neighbours with each other and with local businesses to exchange their edible surplus food.
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Dinner Exchange East – Catering for Plan Zheroes
3 years ago

Dinner Exchange East – Catering for Plan Zheroes

By  •  Eye Witness

In a recent Telegraph article exploring the habits of those who seek out discounted food in supermarkets, and the financial benefits of doing so, there was a poll asking readers ‘Would you eat food after the ‘Best Before’ date had passed’. The results of which indicated that 16% of 12,000+ participants only ate food on or before this date, with 40% only eating food that was a few days past the date.
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The Dragon Cafe and Borough Market
3 years ago

The Dragon Cafe and Borough Market

By  •  Eye Witness

One of the great things about exploring a project such as this is that you learn a lot that you otherwise may not have been exposed to, and meet great people doing great things.
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