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food waste

Turning food waste into cash.
4 weeks ago

Turning food waste into cash.

By  •  Opinion

Some forward-thinking individuals are turning food that might otherwise go to waste, into a source of revenue – here’s why…
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Margaret Ritchie MP, of the Environment, Food and Rural Affairs Committee
1 year ago

Margaret Ritchie MP, of the Environment, Food and Rural Affairs Committee

By  •  Podcasts

In this episode I’m speaking to Margaret Ritchie, Member of Parliament for South Down in Northern Ireland, and a member of the Environment, Food and Rural Affairs Committee.


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SOS NI – Rescuing fresh food and redistributing to those in need
1 year ago

SOS NI – Rescuing fresh food and redistributing to those in need

By  •  Podcasts

In this episode I’m speaking to Pete Loughins from SOS Northern Ireland’s Food Programme, which gathers food and other goods from supermarkets that would otherwise go to waste, …
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Fruta Feia – Giving farmers a fair price for their wonky veg
1 year ago

Fruta Feia – Giving farmers a fair price for their wonky veg

By  •  Podcasts

In this episode I’m speaking to a couple of people from Fruta Feia a co-operative with hubs around Portugal, that buys food from farmers that has been rejected by the …
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ChicP – Hummus from Surplus Fruit and Vegetables
2 years ago

ChicP – Hummus from Surplus Fruit and Vegetables

By  •  Podcasts

This first episode of the podcast – which was recorded just before Christmas, hence the references to Brussel sprouts and the festive season – introduces the work of Hannah McCollum who founded ChicP – a company that gathers food that would otherwise go to waste from local markets, and produces very tasty sweet and savoury hummus.
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Dinner Exchange London – vegan recipes from surplus food
2 years ago

Dinner Exchange London – vegan recipes from surplus food

By  •  Eye Witness

During the summer of 2015 the Dinner Exchange London did some catering for an event organised by UKTV. They were so enamoured by the organisation, and by Brigida – the co-founder and food anthropologist – that they wanted to commission the creation of a series of videos where Brigida would make recipes from food that would otherwise go to waste.
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ChicP – making hummus from surplus food
2 years ago

ChicP – making hummus from surplus food

By  •  Eye Witness

I’m a fan of making my own hummus, and am always varying the quantities of the ingredients to see how it impacts the final taste – adding a bit more of the water to smoothen it, or an extra squeeze of lemon to make it tangier – but that’s the extent of my exploration of hummus!
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The Food We Waste: Visual Storytelling as a Form of Activism
2 years ago

The Food We Waste: Visual Storytelling as a Form of Activism

By  •  Eye Witness

In September 2015 I was invited by Professor and photographer Alessandra Capodacqua to NYU in Florence, Italy to give a talk to students, professors and local activists on my work and the topic of food waste.
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Stop the Rot – a campaign for a fairer food system
3 years ago

Stop the Rot – a campaign for a fairer food system

By  •  Eye Witness

The prevalence of avoidable food waste is not limited to any one community or country, nor any particular demographic – it’s a global issue, to which each and every one of us contributes, and the impact of which is felt the world over. We are all part of the problem, but also part of the solution!
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Meet Tolga – the grocer with a zero-food waste policy
3 years ago

Meet Tolga – the grocer with a zero-food waste policy

By  •  Opinion

In this interview I speak to Tolga who runs a natural food store called ‘The Harvest’ in London. Tolga has a zero food waste policy, and proactively tries to get food that would otherwise go to waste a good home.
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